SeaFood City 1.0.1

Seafood City Hot Pot was established in the Yangon Region of Myanmar in 2021. It operates under the Hot Pot Culture Co., Ltd., known for its upscale buffet dining establishments. The restaurant prides itself on offering a luxurious self-service dining experience, showcasing authentic hot pot flavors and premium quality ingredients. With a strong foundation in the culinary realm, Seafood City Hot Pot features innovative dishes across a diverse range, with a focus on quality meats like beef, mutton, and a variety of seafood.

One unique aspect of this brand is its individual-sized hot pots, setting it apart from traditional dining experiences. By blending Chinese hot and cold dishes, succulent steaks, delectable desserts, fresh fruits, an array of beverages including beer and wine, as well as Japanese cuisine, barbecue items, and of course, hot pot selections, Seafood City Hot Pot offers over 300 exquisite dishes across more than a dozen categories to cater to customers with diverse tastes and preferences.

This comprehensive menu aims to fulfill the culinary desires of every patron, presenting a tantalizing array of options that span various cuisines and culinary genres.